Menu - The Lazy Goat

Lunch

The Lazy Goat is open for lunch, Friday – Sunday from 11am – 3pm.

(An Intermezzo menu is served from 3pm – 5pm).

Graze & Nibbles

Fried Goat cheese: pistachio dust, vanilla honey drizzle 9

Crispy Brussel Sprouts: jamon serrano, shaved manchego, sherry glace 10

Harissa Spiced Hummus: crisp veggies & warm pita 7

Truffle Pommes Frites: parmesan & chipotle ketchup 7

Marinated Olives 5

Today’s Soup: cup 3 bowl 6

Salads, Sandwiches, Wraps & Plates

All wraps and sandwiches served with choice of house cut fries, cup of soup, or side salad

Greek bowl: Bulgur, quinoa and faro, banana peppers, olives, feta, cherry tomatoes, feta, cucumber, radishes, tzatziki, za’atar, lemon vinaigrette 8

Add Chicken 5 Add Steak 9 Add Salmon 6

Burrata: Herb roasted tomato, shallots, garlic, basil, olive oil, cipollini onions, pesto 9

Fried Calamari salad: Fried calamari, mixed greens salad, balsamic vinaigrette 7

Falafel Pita: Tomato-cucumber relish, preserved lemon, yogurt, chermoula 9

Moroccan Chicken Salad Wrap: Roasted chicken, pecans, cranberries, apricots, moroccan aioli, mixed greens, balsamic 9

plated salad 9

Grilled Salmon: Quinoa tabbouleh, Sautéed spinach, chili flakes, anchovy caper sauce 14

Mediterranean sea bass: Israeli cous cous salad, saffron crème 16

Garlic shrimp: cherry tomatoes, feta, ouzo, arugula 13

Daily Pasta: Roasted vegetables, garlic bread 12

Lamb Kefta: Pickled red onions, radishes, spinach, greek yogurt, pita 11

Pizzas

Tomato Mozzarella Pizza: Mozzarella, housemade tomato sauce, olive oil, basil 12

Italian Sausage Pizza: Caramelized onion, fontina, chili flakes 13

Desserts

Moroccan Coconut Rice Pudding: sesame and almond shortbread cookie, caramelized pineapple, candied pecans, basil crystals 9

Orange Blossom Panna Cotta: honey tuile, blueberry gel, pistachios 8

Opera Cake: orange cream anglaise, marcona almonds, orange segments 9

Passion Fruit Cheesecake: chocolate chip crust, berry salad, toasted pistachios, honey dust 9

Tiramisu: coffee syrup, phyllo crunch, cocoa nibs 9

Crème Caramel: bourbon caramel, strawberries, coconut macarons 8

Let the laziness linger…we can pack any of our desserts to go!

Liquid Desserts

French Press Coffee small 6 / large 12 Add 1oz Cordial for 4 Kahlua, Avion Espresso, Baileys, Frangelico

* We pride ourselves in using the best ingredients we can procure. Please understand that our menu may change slightly due to seasonality and availability of product. Dietary Restrictions and Food Allergies: Our culinary team is more than happy to work with any of our guests to meet any dietary or allergy restrictions or to create delicious vegetarian and vegan dishes. To email the staff with questions or discuss menu options, please call 679-5299.

Intermezzo

The Lazy Goat serves this Intermezzo menu Friday – Sunday from 3pm – 5pm.

Graze & Nibble

Harissa Spiced Hummus: crisp veggies, warm pita 7

Truffled Pommes Frites: parmesan & chipotle ketchup 7

Moroccan Chicken Salad Wrap: shredded roasted chicken, pecan, cranberries apricot & moroccan aioli, mixed greens & balsamic 9
plated salad………. 9

Pizza

Tomato Mozzarella: housemade tomato sauce, mozzarella, olive oil, basil 12

Duck, Duck, Goat: duck confit, drunken goat, farm egg, caramelized onion, arugula, sour cherry vinaigrette 14

Italian Sausage: caramelized onion, fontina, chili flakes 13

Laziness is nothing more than the habit of resting before you get tired.

Dinner

The Lazy Goat is open for dinner 7 days a week. Please check here for hours.

Truffle Pommes Frites 7

Housemade Pickles 3

Marcona Almonds 5

House Cured Olives 5

Daily Soup Feature 6

Side of Ciabatta or Pita 3

Graze & Nibble

Harissa Spiced Hummus: crisp veggies, warm pita 7

Greek Salad: radish, cucumber, carrot, olives, feta, tomatoes, banana peppers, za’atar vinaigrette, greek yogurt emulsion 9

Burrata: herb roasted tomato, shallots, garlic, cipollini onions, pesto, basil 10

Crispy Falafel Salad: cucumbers, tomatoes, butter lettuce, pickled peppers, hummus, red onion, lemon-tahini dressing 9

Fried Goat Cheese: pistachio dust, vanilla honey drizzle 9

Crispy Brussels Sprouts: jamón serrano, shaved manchego, sherry glacé 10

Toasted Garlic Shrimp: blistered tomatoes, feta, ouzo, arugula 11

Beer Steamed Mussels: moritz pilsner, shallots, garlic, peppers, thyme, herb butter, grilled ciabatta 15

Moroccan Lamb: braised shank, warm pita, cucumber yogurt, plantain chips 14

Charcuterie & Cheese Board: select charcuterie, cheeses, seasonal fruit, compote, ciabatta half 14 ~ full 24

To Share or Not To Share

Herb Marinated Lamb Lollipops: eggplant zaalouk, mint, tzatziki, beet chips 29

Loupe de Mer: mediterranean sea bass, farro-creme fraiche, pepper & squid ink sofrito, anchovy caper sauce 27

Seared Scallops: butternut ginger puree, sorghum glazed mushrooms, beet relish, pistachio dust, orange gel 26

Angus Hanger Steak: yogurt marinated, heirloom bean & chorizo mélange, green pea puree, zhoug 29

Pork Tenderloin: mustard marinated, fregola, grilled brocollini, charred radicchio, blueberry balsamic reduction, fresno pepper sauce, mostarda, 24

Black Tahini Chicken: black tahini yogurt, shishito peppers, marble potatoes, kale, charred onion vinaigrette 24

Lazy Paella: calasparra rice, green beans, roasted chicken, chorizo, mussels, clams, calamari, lemon aioli 25

Even Lazier Paella: calasparra rice, green beans, roasted chicken, chorizo, lemon aioli 21

Agnolotti: truffled leek & mushroom filled beet pasta, sage brown butter, garlic confit, grana padano crisp 21

Baked Turkish Eggplant: pine nuts, golden raisins, yogurt, tomatoes, tandoori spice blend, fresh herbs 18

Pizza

Brie: fig marmalade, harissa sugo, almonds, sherry glaze, radicchio, apple, sea salt 14

Pesto & Chevre: crumbled goat cheese, spinach, olives, pickled peppers, basil, caramelized onion 13

Tomato Mozzarella: housemade tomato sauce, fresh mozzarella, olive oil, basil 12

Duck, Duck, Goat: duck confit, drunken goat, farm egg, caramelized onion, arugula, sour cherry vinaigrette 14

Italian Sausage: caramelized onion, fontina, chili flake 13

Desserts

Moroccan Coconut Rice Pudding: sesame and almond shortbread cookie, caramelized pineapple, candied pecans, basil crystals 9

Orange Blossom Panna Cotta: honey tuile, blueberry gel, pistachios 8

Opera Cake: orange crème anglaise, marcona almonds, orange segments 9

Passion Fruit Cheesecake: chocolate chip crust, berry salad, toasted pistachios, honey dust 9

Tiramisu: coffee syrup, phyllo crunch, cocoa nibs 9

Crème Caramel: bourbon caramel, strawberries, coconut macarons 8

Let the laziness linger…we can pack any of our desserts to go!

Liquid Desserts

French Press Coffee small 6 / large 12

Add 1oz Cordial for 4 Kahlua, Baileys, or Frangelico

Laziness is nothing more than the habit of resting before you get tired.

Wine & Spirits

The Lazy Goat Wine List

Please note that our list is ever evolving due to availability of wines – so the list you see below may not be the exact list you see in the restaurant. Vintages are subject to change.

WINES BY THE GLASS

SPARKLING glass – bottle

NV BIUTIFUL $9 $36
cava
catalunya, spain

NV GEMMA DI LUNA $9 $36
moscato
asti, italy

NV AKAKIES ROSÉ $12 $46
xinomavro
macedonia, greece

NV MOET & CHANDON BRUT (187ml) $16
pinot noir/chardonnay/meunier
epernay, france

WHITE glass – 9 oz – bottle

2017 DOELAS
albariño $10 $14 $38
rias baixas, spain

2017 PULLUS
sauvignon blanc $11 $15 $42
podravje, slovenia

2017 SANTA TRESA ‘PURATO’
pinot grigio/catarratto $8 $11 $30
sicily, italy

2017 MARCEL DUBOIS
chenin blanc $10 $14 $38
vouvray, france

2014 TIERRA
viura/malvasia blend $9 $12 $34
rioja, spain

2017 CHATEAU MUSAR ‘BLANC’
chardonnay blend $11 $15 $42
bekaa valley, lebanon

2016 NOVELLUM
chardonnay $10 $14 $38
france

ROSÉ glass – 9 oz – bottle

NV BROADBENT ROSÉ
vinho verde $8 $11 $30
minho, portugal

2017 AIX ROSÉ
syrah/cinsault blend $10 $14 $38
rioja, spain

2017 OSTATU ROSADO
tempranillo blend $11 $15 $42
rioja, spain

RED glass – 9 oz – bottle

2016 FRANCOIS LABET
pinot noir $13 $18 $50
corsica, france

2016 VIETTI
barbera $13 $18 $50
piedmont, italy

2017 CIRCA MAREMMA ROSSO
sangiovese/merlot $9 $12 $34
tuscany, italy

2015 MAS DES ETOILES
malbec $9 $12 $34
cahors, france

2014 CHÂTEAU ROC MEYNARD
cabernet blend $13 $18 $50
bordeaux, france

2014 CHATEAU MUSAR ‘ROUGE’
cabernet blend $12 $17 $46
bekaa valley, lebanon

2016 PINGAO
tempranillo $10 $14 $38
rioja, spain

2015 BLACK SLATE ‘PORRERA’
garnatxa/carignan $13 $18 $50
priorat, spain

2017 GRAN APPASSO ‘PASSITO’
primitivo blend $10 $14 $38
puglia, italy

BY THE BOTTLE SPARKLING

PORTUGAL

2016 APRHOS PHAUNUS PET NAT $55
loureiro
minho, portugal

SPAIN

NV BIUTIFUL $34
macabeo/chardonnay
catalunya, spain

2015 RAVENTOS I BLANC ‘BLANC DE BLANCS’ $48
parellada/macabeo/xarel-lo
penedes, spain

FRANCE

NV RUINART ‘BLANC DE BLANCS’ $170
chardonnay
champagne, france

ITALY

NV MARSURET BRUT PROSECCO SUPERIORE $50
glera
veneto, italy

NV GEMMA DI LUNA $36
moscato
piedmont, italy

NV PRINCIPE LOTARIO ROSÉ $69
aglianico
campania, italy

GREECE

2016 GLINAVOS ‘ZITSA PALEOKERISIO’ (500ml) $35
orange wine of debina
epirus, greece

NV AKAKIES ROSÉ $46
xinomavro
macedonia, greece

OTHER COUNTRIES

2007 MOVIA PURO (disgorged tableside) $99
pinot noir
primorska, slovenia

BY THE BOTTLE WHITE

PORTUGAL

2015 APHROS ‘TEN’ $40
loureiro
minho, portugal

2015 CASA FERREIRINHA ‘PLANALTO’ $30
viosinho/malvasia/gouveio
duoro, portugal

2013 VALE DA CAPUCHA BRANCO $40
fernão pires
lisboa, portugal

SPAIN

2017 AMEZTOI TXAKOLINA $56
hondarrabi zuri
hondarribia, spain

2016 RETO $41
albilla
manchuela, spain

2017 DOELAS $38
albariño
rias baixas, spain

2016 DON OLEGARIO $44
albariño
rias baixas, spain

2016 QUÍBIA $42
callet/premsal
mallorca, spain

2014 TIERRA $34
viura/malvasia/garnacha
rioja, spain

2016 FRAGA DO CORVO $42
godello
monterrei, spain

FRANCE

2017 PHILIPPE GIRARD $50
sauvignon blanc
sancerre, france

2016 MARCEL DUBOIS $38
chenin blanc
vouvray, france

2016 DOMAINE GUEGUEN 1er CRU VOSGROS $66
chardonnay
chablis, france

2016 NOVELLUM $38
chardonnay
france

2016 DOMAINE CHANSON $45
chardonnay
viré-clessé, france

2013 MAISON LOUIS JADOT $150
chardonnay
meursault, france

2017 SAINT COSME ‘LES DEUX ALBION’ $45
viognier/picpoul
rhône, france

2011 CHAPOUTIER ‘CHANTE ALOUETTE’ $180
marsanne
hermitage, france

ITALY

2017 SANTA TRESA ‘PURATO’ $30
pinot grigo/catarratto
sicily, italy

2017 CENATIEMPO BIANCO SUPERIORE $46
biancolella
ischia, italy

2015 SESSANTAQUATTRO $42
vermentino
sardinia, italy

2016 BROGLIA ‘LA MEIRANA’ $50
cortese
gavi, italy

GREECE

2016 DOULOUFAKIS ‘DAFNIOS’ $38
vidiano
crete, greece

2017 SANTOS $42
assyrtiko
santorini, greece

OTHER COUNTRIES

2017 PULLUS $42
sauvignon blanc
podravje, slovenia

2015 RODICA $41
malvasia
istria, slovenia

2017 CHATEAU MUSAR ‘JEUNE BLANC’ $42
chardonnay/vermentino blend
bekaa valley, lebanon

BY THE BOTTLE ROSÉ

NV BROADBENT ROSÉ $30
vinho verde
minho, portugal

2017 BODEGAS LOS BERMEJOS ROSADO $53
listán negro
canary islands, spain

2017 AIX ROSÉ $38
syrah/cinsault/grenache
provence, france

2017 MONTENIDOLI ROSÉ $51
canaiuolo
tuscany, italy

2017 OSTATU ROSADO $42
tempranillo/garnacha/viura
rioja, spain

BY THE BOTTLE RED

PORTUGAL

2015 QUINTA DOS MURCAS ‘ASSOBIO’ $35
touriga nacional/tinta roriz
douro, portugal

2013 CEDRO DO NOVAL $50
touriga nacional/tinta cão
douro, portugal

SPAIN

2016 CLOS LOJEN $34
bobal
manchuela, spain

2015 ATTECA OLD VINES $45
garnacha
calatayud, spain

2016 PINGAO $38
tempranillo
rioja, spain

2016 SANTALBA ‘COTAS ALTAS’ $42
tempranillo/garnacha
rioja, spain

2013 COTO DE IMAZ ‘RESERVA’ $53
tempranillo
rioja, spain

2009 VIÑA ARDANZA ‘RESERVA’ $63
tempranillo
rioja, spain

2005 BODEGAS R. LOPEZ DE HEREDIA $100
tempranillo
rioja, spain

2009 MUGA ‘PRADO ENEA’ GRAN RESERVA $145
tempranillo/mazuelo/graciano
rioja, spain

2011 CLOS PISSARRA ‘ARISTAN’ $60
garnatxa/syrah
montsant, spain

2015 BLACK SLATE ‘PORREA’ $50
garnatxa/carinyena/cabernet sauvignon
priorat, spain

2016 MAS DOIX ‘LES CRESTES’ $60
garnatxa/carinyena/syrah
priorat, spain

2012 VALL LLACH ‘PORREA’ $110
carinyena/garnatxa
priorat, spain

2015 TERMES $48
tempranillo
toro, spain

2015 FINCA LA MATA $45
tinta de pais
ribera del duero, spain

2011 LEGARIS CRIANZA $51
tinta de pais
ribera del duero, spain

2015 DOMINO DEL AGUILA ‘PICARO’ $62
tinta de pais/albillo/garnacha/bobal
ribera del duero, spain

2009 ORACULO $158
tinta de pais
ribera del duero, spain

2016 LAS UVAS DE LA IRA $68
garnacha
mentrida, spain

2016 SOUTHERN BELLE $45
syrah/monastrell
jumilla, spain

2015 ÀNIMA NEGRA AN2 $50
callet/mantonegro/syrah
mallorca, spain

2015 SUERTES DEL MARQUES ‘7 FUENTES’ $46
listán negro/tintilla
canary islands, spain

FRANCE

2016 FRANCOIS LABET $50
pinot noir
corsica, france

2015 VINCENT GIRARDIN $90
pinot noir
volnay, france

2014 G. ROUMIER ‘CLOS DE LA BUSSIÈRE’ 1ER CRU $265
pinot noir
morey-st. dennis, france

2015 TÊTU $45
grenache
languedoc, france

2015 DOMAINE LAFAGE ‘VIELLES VIGNES’ $55
carignan
languedoc, france

2014 DOMAINE GRAND NICOLET $50
grenache/syrah
rasteau, france

2016 DOMAINE DU VIEUX TÉLÉGRAPHE ‘TÉLÉGRAMME’ $85
chateauneuf-du-pape
rhône, france

2014 MAS DES ETOILES $34
malbec
cahors, france

2015 CHÂTEAU ROC MEYNARD $50
cabernet sauvignon/merlot/cabernet franc
bordeaux, france

2001 CHÂTEAU FONTENIL $80
merlot/cabernet sauvignon
fronsac, france

2014 LIONS DE BATAILLEY $85
cabernet sauvignon/merlot
pauillac, france

2007 LE DOME $225
merlot/cabernet franc
saint emilion, france

ITALY

2017 CORREGGIA ‘ANTHOS’ $45
brachetto
piedmont, italy

2016 VIETTI $50
barbera d’alba
piedmont, italy

2013 CANTINA DEL PINO $84
nebbiolo
barbaresco, italy

2017 CIRCA MAREMMA ROSSO $34
sangiovese/merlot
tuscany, italy

2012 FRATELLI ALESSANDRIA ‘GRAMOLERE’ $100
nebbiolo
barolo, italy

2009 ELIO ALTARE ‘ARBORINA’ $165
nebbiolo
barolo, italy

2016 DOGLIANI ‘PAPA CELSO’ $48
dolcetto
piedmont, italy

2012 GIULIANO ROSATI AMARONE $80
corvina/corvinone/rondinella
veneto, italy

2009 BROLO DELLE GLARE AMARONE $120
corvina/rondinella/oseleta
veneto, italy

2015 PADELLETTI ROSSO DI MONTALCINO $60
sangiovese grosso
tuscany, italy

2012 PADELLETTI BRUNELLO DI MONTALCINO $100
sangiovese grosso
tuscany, italy

2014 TIGNANELLO $205
sangiovese/cab sauv/cab franc
tuscany, italy

2014 LUCE $220
sangiovese/merlot
tuscany, italy

2014 CAPEZZANA $50
sangiovese/cab sauv
bolgheri, italy

2016 PALA I FIORI $45
cannonau
sardinia, italy

2013 AGRICOLA PUNICA ‘BARRUA’ $96
carignano
sardinia, italy

2014 MILZIADE ‘ANTANO’ $45
montefalco rosso
umbria, italy

2015 ALVI STERPARO ROSSO $30
aglianico/sangiovese
basilicata, italy

2016 TERREDORA DI PAOLO $40
aglianico
campania, italy

2006 MASTROBERODINO ‘RADICI’ $105
aglianico
campania, italy

2016 ANTICO MASSARIA DEL SIGILLO $34
primitivo
puglia, italy

2016 GRAN APPASSO ‘PASSITO’ $38
primitivo/negroamaro
puglia, italy

2015 VINO LAURIA $45
frappato
sicily, italy

2015 ERSE ETNA ROSSO $48
nerello mascalese
sicily, italy

2015 COS CERASUOLO DI VITTORIA CLASSICO $55
nero d’avola/frappato
sicily, italy

2014 MORGANTE ‘DON ANTONIO’ $68
nero d’avola
sicily, italy

GREECE

2016 DOULOUFAKIS ‘DAFNIOS‘ $36
liatiko
crete, greece

2011 KIR YIANNI ‘RAMNISTA’ $49
xinomavro
naoussa, greece

2013 DOMAINE SKOURAS ‘MEGAS OENOS’ $49
agiorgitiko/cab sauv
peloponnese, greece

OTHER COUNTRIES

2012 ZLATAN ‘PLAVAC SIBENIK’ $48
plavac mali
coastal, croatia

2013 TIKVES $33
vranec
republic of macedonia

2013 ZORAH ‘KARASI’ $84
areni noir
vayots dzor, armenia

2013 MASSAYA ‘CAP EST’ $65
grenache/mourvèdre
bekaa valley, lebanon

2014 CHATEAU MUSAR ‘JEUNE ROUGE’ $46
cab sauv/cinsault/syrah
bekaa valley, lebanon

2016 TABOR ‘ADAMA’ $50
cabernet sauvignon
galilee, israel

2015 CREMISAN ‘BALADI’ $50
baladi
bethlehem, west bank

COCKTAILS & BEER

LAZY COCKTAILS

TEXAS MULE $10

tito’s handmade vodka, lime juice, fever tree ginger beer, angostura aromatic bitters

FALL FASHIONED $9
rittenhouse rye, cranberry, honey-sage simple, peychard bitters, flamed orange

FIVE SPICE SOUR $10
evan williams bourbon, lemon juice, five spice simple, egg white

SAGE GIMLET $9
roku gin, lime juice, honey-sage simple, orange zest

SHADY NEGRONI $11
sipsmith gin, amaro di angustura, chambord, crystalized basil

BASIC BECKA $10
lunazul tequila, pumpkin puree, lemon juice, mezcal rinse

SPICY GREEN LADY $10
xicaru mezcal, green chartreuse, falernum, lemon juice, orange zest

LAZY MARGARITA $10
lunazul tequila, patron citronge, house sour, agave

BIG APPLE $10
boulard calvados, averna amaro, dolin dry vermouth, bitters

ST. GERMAIN COCKTAIL $8
st. germain liqueur, sparkling wine, soda, lemon squeeze

COCKTAIL OF THE DAY $9
ask about our daily creation

TABLESIDE SANGRIA

Pitcher $30 (7-8 glasses) By the glass $6

White Wine Sangria: domaine de canton ginger liqueur, seasonal fruit, honey-sage simple syrup, spanish white

Red Wine Sangria: apple brandy, spiced cider, five spice simple, spanish red

BEER

sierra nevada ‘hazy little thing’ ipa

highland ‘black mocha’ stout

thomas creek ‘lazy goat’ amber ale

holy city ‘pluff mud’ porter

westbrook ‘one claw’ rye pale ale

$5
stella artois

estrella damm ‘daura’ gluten free

peroni

moritz barcelona pilsner

$4
bud light

michelob ultra

beck’s non-alcoholic

NON ALCOHOLIC BEVERAGES

LURISIA Mineral Water (1 liter) $6

LURISIA Sparkling Water (1 liter) $6

The only thing wrong with doing nothing is that you never know when you’re finished.