Menu - The Lazy Goat

Lunch

The Lazy Goat is open for lunch, Friday – Sunday from 11am – 3pm.

(An Intermezzo menu is served from 3pm – 5pm).

Graze & Nibbles

Fried Goat cheese: pistachio dust, vanilla honey drizzle 7

Harissa Spiced Hummus: crisp veggies & warm pita 7

Truffle Pommes Frites: parmesan & chipotle ketchup 7

Marinated Olives 5

Today’s Soup: cup 3 bowl 6

Salads, Sandwiches, Wraps & Plates

All wraps and sandwiches served with choice of house cut fries, cup of soup, or side salad

Greek bowl: Bulgur, quinoa and faro, banana peppers, olives, feta, sundried tomatoes, feta cucumber, radishes, tzatziki, za’atar and lemon vinaigrette 8

Add Chicken 5 Add Steak 9

Burrata: Herb roasted tomato, shallots, garlic, basil, olive oil, Cipollini onions, pesto 9

Fried Calamari salad: Fried calamari, mixed greens salad with balsamic vinaigrette 7

Falafel Pita: Tomato-cucumber relish, preserved lemon, yogurt, chermoula 9

Moroccan Chicken Salad Wrap: Shredded roast chicken, pecans, cranberries, apricots & Moroccan aioli, mixed greens & balsamic 9

as a salad 9

Grilled Salmon: Quinoa tabbouleh, Sautéed spinach, chili flakes, and anchovy caper sauce 14

Mediterranean sea bass: Israeli cous cous salad and saffron crème broth 16

Garlic shrimp: Calabrian peppers, preserved lemons, feta, Ouzo, and garlic chips 13

Daily Spring Pasta: Roasted vegetables and garlic bread 12

Lamb Kefta: Lamb patties, pickled red onions and radishes, spinach, Greek yogurt, served on pita 11

Pizzas

Tomato Mozzarella Pizza: house made tomato sauce, buffalo mozzarella, olive oil, basil 12

Jamon Serrano Pizza: Caramelized onions, Fontina, chili flakes 13

Desserts

Orange Blossom Panna Cotta: honey tuille, raspberry sauce & orange supreme 8

Spice cake: warm apple salad, toasted sesame foam, hazelnuts, brown butter crumbs 9

Chocolate Bread Pudding: cherry confit, cardamom anglaise & toasted Marcona almonds 8

Lemon Tart: blueberry gel & balsamic glaze 9

Let the laziness linger…we can pack any of our desserts to go!

Liquid Desserts

Cafe El Toro Avion Espresso, Lunazul Blanco, half & half, cayenne 11

French Press Coffee small 6 / large 12 Add 1oz Cordial for 4 Kahlua, Avion Espresso, Baileys, Frangelico

* We pride ourselves in using the best ingredients we can procure. Please understand that our menu may change slightly due to seasonality and availability of product. Dietary Restrictions and Food Allergies: Our culinary team is more than happy to work with any of our guests to meet any dietary or allergy restrictions or to create delicious vegetarian and vegan dishes. To email the staff with questions or discuss menu options, please call 679-5299.

Intermezzo

The Lazy Goat serves this Intermezzo menu Friday – Sunday from 3pm – 5pm.

Salads / Sandwiches

Moroccan Chicken Salad Wrap shredded roast chicken, pecan, cranberries, apricot & moroccan aioli, mixed greens & balsamic 7 as a salad………. 9

Graze & Nibble

Harissa Spiced Hummus 7

House Marinated Olive Medley 5

Pommes Frites 7

Fried Goat Cheese pistachio dust, vanilla honey drizzle 9

Accompaniments

Olives (5oz) 5

Marcona Almonds (5oz) 5

Grilled Pita 1

Grilled Ciabatta 1

Stone Fruit Mostarda 3

Pickled Radishes 2

Pizza

Tomato Mozzarella: housemade tomato sauce, fresh mozzarella, olive oil, basil 12

Duck, Duck, Goat: duck confit, drunken goat, farm egg, arugula, sour cherry vinaigrette 13

Sausage: caramelized onions, fontina, chili flakes 11

Serrano Ham: tomato sugo, aged manchego, sherry vinaigrette 13

Laziness is nothing more than the habit of resting before you get tired.

Dinner

The Lazy Goat is open for dinner 7 days a week. Please check here for hours.

Truffle Pommes Frites 7

Today’s House Pickles 3

Marcona Almonds 5

House Cured Olives 5

Graze & Nibble

Harissa Spiced Hummus: crisp veggies, warm pita 7

Greek Salad: radish, cucumber, shaved carrot, olives, feta, tomatoes, za’atar vinaigrette and greek yogurt emulsion, banana peppers 9

Burrata: herb roasted tomato, shallots, garlic, cipollini onions, pesto, basil 10

Crispy Falafel Salad: cucumbers, tomatoes, butter lettuce, pickled peppers, hummus, red onion, lemon-tahini dressing 9

Fried Goat Cheese: pistachio dust, vanilla honey drizzle 9

Crispy Brussels Sprouts: serrano ham, shaved Manchego, sherry glacé 10

Toasted Garlic Shrimp: blistered tomatoes, feta, ouzo, arugula 11

Mussels: Moritz Barcelona beer, shallots, garlic, peppers, thyme, herb butter, grilled ciabatta 15

Moroccan Lamb: braised shank, warm pita, cucumber yogurt, plantain chips 12

Chef’s Charcuterie & Cheese Board: chef’s daily choice of charcuterie, cheeses & accompaniments half 12/full 24

Chef’s Daily Featured Soup: 6

To Share or Not To Share

Lamb Lollipops: herb marinated, eggplant zaalouk, mint, tzatziki, beet chips 26

Wagyu Flank Steak: warm frisse, caulilini and lentil salad, cardamon vinaigrette, pickled vegetables, fried ginger 27

Loupe de Mer: Mediterranean sea bass, quinoa tabouli, lemon beurre blanc, garlic chips 27

Jumbo Scallops: beet risotto, green cauliflower puree, beech mushrooms, mint gastrique 24

Lazy Paella: calasparra rice, green beans, shrimp, roasted chicken, chorizo, mussels, clams, calamari 25

Even Lazier Paella: calasparra rice, green beans, roasted chicken, chorizo, sofrito 21

Mediterranean Spiced Chicken: grilled broccolini, fregola, chilies, grana padano, charred onion vinaigrette, fine herbs 23

Turkish Baked Eggplant: pine nuts, golden raisins, yogurt, tomatoes, fresh herbs 19

Agnolotti:ricotta and basil, smoked sherry tomato, charred corn, white wine butter, lemon zest 21

Chef’s Daily Feature: market price

Pizza

Tomato Mozzarella: housemade tomato sauce, fresh mozzarella, olive oil, basil 12

Duck, Duck, Goat: duck confit, drunken goat, farm egg, caramelized onion, arugula, sour cherry vinaigrette 14

Italian Sausage: caramelized onion, fontina, chili flakes 13

Serrano Ham: tomato sugo, aged manchego, sherry vinaigrette 13

Desserts

Orange Blossom Panna Cotta: honey tuille, raspberry sauce & orange supreme 8

Spice cake: warm apple salad, toasted sesame foam, hazelnuts, brown butter crumbs 9

Chocolate Bread Pudding: cherry confit, cardamom anglaise & toasted Marcona almonds 8

Lemon Tart: blueberry gel & balsamic glaze 9

Let the laziness linger…we can pack any of our desserts to go!

Liquid Desserts

Cafe El Toro Avion Espresso, Lunazul Blanco, half & half, cayenne 11

French Press Coffee small 6 / large 12

Add 1oz Cordial for 4 Kahlua, Avion Espresso, Baileys, or Frangelico

Laziness is nothing more than the habit of resting before you get tired.

Wine & Spirits

The Lazy Goat Wine List

Please note that our list is ever evolving due to availability of wines – so the list you see below may not be the exact list you see in the restaurant. Vintages are subject to change.

WINES BY THE GLASS

SPARKLING (glass/bottle)

NV BIUTIFUL $9 $35
cava
catalunya, spain

NV AKAKIES ROSÉ $14 $50
xinomavro
macedonia, greece

NV GEMMA DI LUNA $9 $36
moscato
asti, italy

NV MOET & CHANDON BRUT (187ml) $16
pinot noir/chardonnay/meunier
epernay, france

WHITE 250 ml 500 ml bottle

2016 SANTA TRESA ‘PURATO’
pinot grigio/catarratto $10 $20 $30
sicily, italy

2016 DOELAS
albariño $11 $22 $33
rias baixas, spain

2014 VALDRINAL DE SANTAMARIA
verdejo $12 $24 $36
rueda, spain

2017 FRAGA DO CORVO
godello $13 $26 $36
monterrei, spain

2016 PULLUS
sauvignon blanc $13 $26 $36
podravje, slovenia

2016 CHATEAU MUSAR ‘BLANC’
chardonnay blend $16 $32 $48
bekaa valley, lebanon

2017 ZOE
roditis/mascofilero $10 $20 $30
peloponnese, greece

2016 DOULOUFAKIS ‘DAFNIOS’
vidiano $12 $24 $36
crete, greece

2016 NOVELLUM
chardonnay $12 $24 $36
languedoc, france

ROSÉ 250 ml 500 ml bottle

NV BROADBENT ROSÉ
vinho verde $10 $20 $30
minho, portugal

2017 FIVE ROSES ROSATO
negroamaro blend $15 $30 $45
puglia, italy

RED 250 ml 500 ml bottle

2014 PINGAO
tempranillo $14 $28 $42
rioja, spain

2015 FATTORIA DEL CERRO
sangiovese $12 $24 $36
chianti, italy

2015 BLACK SLATE ‘PORRERA’
garnatxa/carignan $16 $32 $48
abruzzo, italy

2014 MAS DES ETOILES
malbec $12 $24 $36
cahors, france

2015 CUSUMANO
nero d’avola $12 $24 $36
sicily, italy

2016 PALA I FIORI
cannonau $15 $30 $45
sardinia, italy

2014 CHÂTEAU ROC MEYNARD
cabernet blend $15 $30 $45
bordeaux, france

2016 GRAN APPASSO ‘PASSITO’
primitivo blend $12 $24 $36
puglia, italy

2013 TIKVES
vranec $11 $22 $33
republic of macedonia

2014 CHATEAU MUSAR ‘ROUGE’
cabernet blend $16 $32 $48
bekaa valley, lebanon

BY THE BOTTLE SPARKLING

PORTUGAL

2016 APRHOS PHAUNUS PET NAT $55
loureiro
minho, portugal

SPAIN

NV BIUTIFUL $36
macabeo/chardonnay
catalunya, spain

2014 RAVENTOS I BLANC L’HEREAU $42
parellada/macabeo/xarel-lo
penedes, spain

NV SEGURA VIUDAS RESERVA A HEREDAD $50
macabeo/parellada/xarel-lo
penedes, spain

FRANCE

NV LAHERTE FRERES BRUT $68
meunier/chardonnay/pinot noir
champagne, france

NV CHARTOGNE-TALLET BRUT $90
pinot noir/chardonnay/meunier
champagne, france

NV CHARLES HEIDSIECK ROSÉ RESERVE $150
pinot noir/meunier/chardonnay
champagne, france

ITALY

NV MARSURET BRUT PROSECCO SUPERIORE $50
glera
veneto, italy

NV GEMMA DI LUNA $36
moscato
piedmont, italy

NV PRINCIPE LOTARIO ROSÉ $69
aglianico
campania, italy

GREECE

2016 GLINAVOS ‘ZITSA PALEOKERISIO’ (500ml) $50
orange wine of debina
epirus, greece

NV AKAKIES ROSÉ $50
xinomavro
macedonia, greece

OTHER COUNTRIES

2007 MOVIA PURO (disgorged tableside) $99
pinot noir
primorska, slovenia

BY THE BOTTLE WHITE

PORTUGAL

2015 APHROS ‘TEN’ $43
loureiro
minho, portugal

2015 CASA FERREIRINHA ‘PLANALTO’ $30
viosinho/malvasia/gouveio
duoro, portugal

2013 VALE DA CAPUCHA BRANCO $43
fernão pires
lisboa, portugal

SPAIN

2013 AMEZTOI TXAKOLINA $56
hondarrabi zuri
hondarribia, spain

2014 VALDRINAL DE SANTAMARIA $36
verdejo
rueda, spain

2016 DOELAS $33
albariño
rias baixas, spain

2016 FRAGA DO CORVO $36
godello
monterrei, spain

2016 SENDA VERDE $35
godello
bierzo, spain

2016 QUÍBIA $42
callet/premsal
mallorca, spain

FRANCE

2015 CHÂTEAU L’OISELINIÈRE $30
melon de bourgogne
muscadet, france

2016 DOMAINE PAUL CHERRIER $50
sauvignon blanc
sancerre, france

2015 DOMAINE PELLEHAUT $33
ugni blanc/colombard
gascony, france

2014 ZIND HUMBRECHT $38
muscat
alsace, france

2015 DOMAINE GUEGUEN 1er CRU VOSGROS $66
chardonnay
chablis, france

2014 DOMAINE CHANSON $45
chardonnay
viré-clessé, france

2013 MAISON LOUIS JADOT $150
chardonnay
meursault, france

2016 SAINT COSME ‘LES DEUX ALBION’ $45
viognier/picpoul
rhône, france

2011 CHAPOUTIER ‘CHANTE ALOUETTE’ $180
marsanne
hermitage, france

ITALY

2015 BROGLIA ‘LA MEIRANA’ $50
cortese
gavi, italy

2016 ABBAZIA DI NOVACELLA $45
kerner alto
adige, italy

2015 ELENA WALCH $45
gewürztraminer alto
adige, italy

2015 GUADO AL TASSO $54
vermentino
bolgheri, italy

2016 FRENTANA $30
cococciola
abruzzo, italy

2016 SANTA TRESA ‘PURATO’ $30
pinot grigo/catarratto
sicily, italy

GREECE

2017 ZOE $30
roditis/mascofilero
peloponnese, greece

2016 DOULOUFAKIS ‘DAFNIOS’ $36
vidiano
crete, greece

2016 SANTOS $46
assyrtiko
santorini, greece

OTHER COUNTRIES

2016 PULLUS $36
sauvignon blanc
podravje, slovenia

2014 BRUNDLMAYER $38
riesling
kamptal, austria

2016 CHATEAU MUSAR ‘JEUNE BLANC’ $48
chardonnay/vermentino blend
bekaa valley, lebanon

BY THE BOTTLE ROSÉ

NV BROADBENT ROSÉ $30
vinho verde
minho, portugal

2017 BODEGAS LOS BERMEJOS ROSADO $53
listán negro
canary islands, spain

2017 FIVE ROSES ROSATO $45
negroamaro/malvasia
puglia, italy

BY THE BOTTLE RED

PORTUGAL

2014 COLOSSAL RESERVA $36
syrah/touriga nacional
lisbon, portugal

2013 CEDRO DO NOVAL $50
touriga nacional/tinta cão
douro, portugal

SPAIN

2013 ATTECA OLD VINES $45
garnacha
calatayud, spain

2014 PINGAO $42
tempranillo
rioja, spain

2008 VIÑA ARDANZA RESERVA $63
tempranillo
rioja, spain

2009 MUGA ‘PRADO ENEA’ GRAN RESERVA $145
tempranillo/mazuelo/graciano
rioja, spain

2005 BODEGAS R. LOPEZ DE HEREDIA $100
tempranillo
rioja, spain

2010 CLOS PISSARRA ‘ARISTAN’ $60
garnatxa/syrah
montsant, spain

2015 BLACK SLATE ‘PORREA’ $48
garnatxa/carinyena/cabernet sauvignon
priorat, spain

2013 VALL LLACH ‘PORREA’ $110
carinyena/garnatxa
priorat, spain

2014 TOSALET $50
garnatxa/carinyena/cabernet sauvignon
priorat, spain

2016 LES CRESTES $60
garnatxa/carinyena/syrah
priorat, spain

2013 TERMES $48
tempranillo
toro, spain

2016 LAS UVAS DE LA IRA $68
garnacha
mentrida, spain

2015 TARIMA HILL ‘OLD VINES’ $40
monastrell
alicante, spain

2015 SOUTHERN BELLE $45
syrah/monastrell
jumilla, spain

2015 FINCA LA MATA $45
tinta de pais
ribera del duero, spain

2011 LEGARIS CRIANZA $51
tinta de pais
ribera del duero, spain

2015 DOMINO DEL AGUILA ‘PICARO’ $62
tinta de pais/albillo/garnacha/bobal
ribera del duero, spain

2009 ORACULO $158
tinta de pais
ribera del duero, spain

2015 ÀNIMA NEGRA AN2 $50
callet/mantonegro/syrah
mallorca, spain

2015 SUERTES DEL MARQUES ‘7 FUENTES’ $50
listán negro/tintilla
canary islands, spain

FRANCE

2013 GIRARDIN $90
pinot noir
volnay, france

2014 G. ROUMIER ‘CLOS DE LA BUSSIÈRE’ 1ER CRU $265
pinot noir
morey-st. dennis, france

2011 MAGNIEN 1er CRU $185
pinot noir
morey-st. dennis, france

2014 DEPARTMENT 66 ‘OTHERS’ $55
grenache/syrah/mourvedre
languedoc, france

2015 DOMAINE LAFAGE $52
grenache/syrah/mourvedre
roussillon, france

2015 DOMAINE LAFAGE ‘VIELLES VIGNES’ $55
carignan
languedoc, france

2014 CHÂTEAU DE BEAUCASTEL $185
chateauneuf-du-pape
rhône, france

2014 MAS DES ETOILES $36
malbec
cahors, france

2014 CHÂTEAU ROC MEYNARD $45
cabernet sauvignon/merlot/cabernet franc
bordeaux, france

2001 CHÂTEAU FONTENIL $80
merlot/cabernet sauvignon
fronsac, france

2007 LE DOME $225
merlot/cabernet franc
saint emilion, france

ITALY

2013 CANTINA DEL PINO $84
nebbiolo
barbaresco, italy

2013 MICHELE CHIARLO ‘LA COURT’ $105
barbera
asti, italy

2012 GIULIANO ROSATI AMARONE $80
corvina/corvinone/rondinella
veneto, italy

2015 FATTORIA DEL CERRO $36
sangiovese
chianti, italy

2012 LA BRACCESCA VINO NOBILE DI MONTEPULCIANO $58
prugnollo gentile/merlot
tuscany, italy

2014 TIGNANELLO $205
sangiovese/cab sauv/cab franc
tuscany, italy

2014 LUCE $220
sangiovese/merlot
tuscany, italy

2015 PADELLETTI ROSSO DI MONTALCINO $60
sangiovese grosso
tuscany, italy

2012 PADELLETTI BRUNELLO DI MONTALCINO $100
sangiovese grosso
tuscany, italy

2015 IL BRUCIATO $65
cab sauv/merlot/syrah
bolgheri, italy

2016 PALA I FIORI $45
cannonau
sardinia, italy

2013 AGRICOLA PUNICA ‘BARRUA’ $96
carignano
sardinia, italy

2014 TERREDORA DI PAOLO $40
aglianico
campania, italy

2006 MASTROBERODINO ‘RADICI’ $105
aglianico
campania, italy

2016 GRAN APPASSO ‘PASSITO’ $36
primitivo/negroamaro
puglia, italy

2015 COS CERASUOLO DI VITTORIA CLASSICO $72
nero d’avola/frappato
sicily, italy

2015 VINO LAURIA $45
frappato
sicily, italy

2015 ERSE ETNA ROSSO $48
nerello mascalese
sicily, italy

2015 CUSUMANO $36
nero d’avola
sicily, italy

GREECE

2011 KIR YIANNI ‘RAMNISTA’ $49
xinomavro
naoussa, greece

2013 DOMAINE SKOURAS ‘MEGAS OENOS’ $49
agiorgitiko/cab sauv
peloponnese, greece

OTHER COUNTRIES

2012 ZLATAN ‘PLAVAC SIBENIK’ $48
plavac mali
coastal, croatia

2013 TIKVES $48
vranec
republic of macedonia

2013 ZORAH ‘KARASI’ $84
areni noir
vayots dzor, armenia

2013 MASSAYA ‘CAP EST’ $65
grenache/mourvèdre
bekaa valley, lebanon

2014 CHATEAU MUSAR ‘JEUNE ROUGE’ $48
cab sauv/cinsault/syrah
bekaa valley, lebanon

2016 GOLAN HEIGHTS ‘HERNON’ $45
cab sauv/merlot/cab franc
galilee, israel

COCKTAILS & BEER

LAZY COCKTAILS

TEXAS MULE $10

tito’s handmade vodka, lime juice, fever tree ginger beer, angostura aromatic bitters

HEMINGWAY DAIQUIRI $9
sailor jerry spiced rum, grapefruit, lime juice, heering cherry liquer, sugared lime wheel

ST. GERMAIN COCKTAIL $8
st. germain liqueur, sparkling wine, soda, lemon squeeze

SUMMER FIG SMASH $9
evan williams whiskey black label, frenet branca, fig jam, lime juice, honey, mint

PEACH FLOYD $10
ketel one vodka, white cranberry juice, patron citronage, peach puree, flamed orange twist

LAZY MARGARITA $10
lunazul tequila, patron citronage, house sour, agave – seasonal fruit puree available

AVIATION COCKTAIL $11
plymouth gin, luxardo, crème de violette, lemon juice

HOMESTEAD $9
bulleit rye whiskey, blackberry ginger simple syrup, lime juice, fresh berries & lime wedge

PRETTY IN PISCO $11
control c pisco, st. germain, lime juice, fresh berries, ginger beer

COCKTAIL OF THE DAY $9
ask about our daily creation

TABLESIDE SANGRIA

Pitcher $30 (7-8 glasses) By the glass $6

White Wine Sangria: domaine de canton ginger liqueur, fresh berries, ginger & lime syrup, spanish white wine

Red Wine Sangria: solerno blood orange liqueur, cachaca 51, orange & blood orange syrup, spanish red wine

BEER

$4
bud light
michelob ultra
beck’s non-alcoholic

$5
stella artois
estrella damm ‘daura’ gluten free
sierra nevada seasonal ipa
moritz barcelona pilsner

$6
catawba ‘white zombie’
thomas creek ‘lazy goat’ amber
quest brewing ‘smoking mirror’ porter
westbrook ‘one claw’ rye pale ale

$7
1906 black coupage

HARD CIDER $6

doc’s apple cider

NON ALCOHOLIC BEVERAGES

LURISIA Mineral Water (1 liter) $6

LURISIA Sparkling Water (1 liter) $6

The only thing wrong with doing nothing is that you never know when you’re finished.