Half Price Wine Night
Enjoy half price bottled wines on Thursdays at The Lazy Goat during dinner service. Click here to make reservations online.

Half Price Wine Night
Enjoy half price bottled wines on Thursdays at The Lazy Goat during dinner service. Click here to make reservations online.

“Mezze Monday” at The Lazy Goat starting JULY 13, 2026!
Great news—your favorite Mediterranean flavors will soon be available 7 days a week.
To celebrate our new Monday hours, we’re introducing Mezze Monday, launching Monday, July 13 and running all summer long. Every Monday evening, enjoy a special 3 for $30 menu that lets you create your own custom mezze experience.
Choose any 3 dishes from our Graze & Nibble menu for just $30 and mix and match to your heart’s content. Try new additions like Whipped Feta, Burrata Salad, and ‘Nduja Stuffed Dates, or enjoy longtime guest favorites like Moroccan Lamb and Fried Goat Cheese. Whether you’re discovering something new or ordering the dishes you already love, there’s something for everyone at the table.
Perfect for sharing with friends, family, or coworkers, Mezze Monday is a delicious way to explore The Lazy Goat’s Mediterranean-inspired small plates while making Mondays something to look forward to. Join us every Monday evening this summer and kick off the week with great food, great company, and a new weekly tradition.
Mezze Monday Menu
3 for $30
Choose any combination of 3 of your Mezze favorites for just $30 on Mondays (starting July 13th)!
COLD MEZZE
(All Cold Mezze Spreads are Served with Pita Bread and Lavash)
Whipped Feta
Cucumbers, Pickled Sweet Drop Peppers, Kalamata Olives, Dill
Traditional Hummus
Olive Oil, Preserved Lemon, Crispy Chickpeas
Tuna* Crudo
Smoked Labneh, Gigante Beans, Citrus, Spring Peas
Fennel and Citrus Salad
Arugula, Red Onions, Kalamata Olives, Goat Cheese, Dijon Vinaigrette
Burrata Salad
Heirloom Tomatoes, Compressed Melon, Tyger River Greens, Red Wine Vinaigrette
HOT MEZZE
Bread Service
Khobz Moroccan Bread, Ras el Hanout Spiced Butter
Fried Goat Cheese
Pistachio Dust, Black Pepper, Vanilla Honey
Brussels Sprouts
Jamón Serrano, Shaved Manchego,
Sherry Glace
‘Nduja Stuffed Dates
Romesco, Marcona Almonds, Frisée
Moroccan Lamb
Braised Shank, Warm Pita, Tzatziki, Za’atar
Chicken Souvlaki
Sumac Potatoes, Tzatziki, Lemon, Herbs